Gazpacho
Limeñita gazpacho. Traditional spanish refreshment made from vegetables with extra virgin olive oil.
Originally from Andalucía gazpacho is a refreshment made with fresh vegetables and seasoned with olive oil. It is a refreshing, nutritious and flavourful option for any occasion, great as a meal or as a quick and simple snack. Suitable for vegans.
This is a seasonal product that you will find in the fridges of supermarket chains exclusively in the summer time.
Ingredients: vegetables 95% (tomatoes, peppers, cucumbers, onions, garlic), extra virgin olive oil (3%), vinegar, table salt, lemon juice.
Keep in the fridge between 0 and 7 °C. Nutrition declaration per 100 ml
Energy
181 kJ / 44 kcal
Fats
2,9 g
of which saturated
0,5 g
Carbohydrates
3,0 g
of which sugars
2,7 g
Fiber
1,4 g
Protein
0,7 g
Salt
0,8 g
